There’s this guy I come across often while watching youtube that tries strange foods he sees others make, and I’ve been wanting to try several of them. Welp, I had to get trash bags, and I can’t help myself from window shopping the baking aisle, and it just popped in my head, heh.
Anyway, the main reason I wanted to try this, is I get sugar cravings, but I still don’t want that much sugar. So I made a wild assumption that the beans would keep this from being that sugary. Which, it doesn’t seem to be that bad (Give or take my erratic tastes, 
, heh).
Granted, it looks like my oven didn’t cook it all the way through, but..erm…I do like a gooey brownie, so I’m not crying heh heh heh.
I used one can of black beans (Drained and rinsed). Used my smoothie mixer to blend them smooth with a little water (About 2/3’s cup), then added in only the egg and sunflower oil (You know, I’ve gotten so used to using sunflower oil that I can’t really go without it, heh). Then mixed it all together and baked it.
It is a little cakey in the parts that cooked, but meh, it’s still pretty tasty. I could do this. I’d be happy with this. Heh!
, Gingery and cinnomonomonomony. 