I promised to post a few quick and easy recipes, so here’s the first one!
This is not my original recipe but inspired by several recipes available online.
Over the years I’ve adapted it until it’s perfect for our taste.
I will pass that tip on to Mr Imma, I know he’s used this mix on meat in the past but he’s always on the hunt for new things to try.
A few years ago we made handmade fries and we also used this seasoning on the fries, it was absolutely delicious! Handmade fries are the best and totally worth the effort.
We eat a fairly low-salt diet so I always try to make my own seasoning mixes. We were both raised by parents with heart disease who did not eat added salt, so we aren’t used to the taste of salty foods.