Gluten free clementine cake

I couldn’t believe that my version looked just like Smitten Kitchen’s! This cake uses whole clementines, which seems crazy, but it is soooo good. It’s great to impress a party, but not so difficult that it’s good for just about anything. And, it uses up those clementines that are lying around.

And, my version!

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I, too, would have to get over the part about using the entire clementine, rind, pith and all…but sounds like if you are brave and just do it, you get a lovely cake…and I do love clementines and non-flour cakes…

Good going!

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Wow I’ve never seen something like this before, but it sounds like I would love it! thank you for sharing.

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It sounds delicious! But, I can’t eat almonds. I wonder if I could use oat flour instead, to keep it gluten free? Or, since I don’t need it to be gluten free, just use regular flour.

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I found a totally different, but still delicious looking recipe, that might work better for you. I haven’t tried this one, but it looks pretty good!

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Thanks! I’ve saved the recipe, so if I remember to buy clementines, I’ll try it out :slight_smile:

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Thank you for sharing these gluten free recipes. These versions sound scrumptuous.

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Yum, yum, yum!!!

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oh I actually have some clementines that I need to use up.