Lemon Pound Cake with Citrus Glaze

Food & Drink Completed Projects
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Our youngest has been craving lemon bread for a few weeks. :lemon:

Living in the desert, we try not to use the oven much this time of year, so we went searching for a great bread machine recipe. We found this one and it turned out fabulously. We didn’t have any vanilla extract, but I don’t think it affected it much. If anything, he wants to add more lemon juice and zest next time. He likes it REALLY lemony! :heart_eyes:

I used the Cake setting on our machine and added 10 or so minutes to the bake time. I just added minutes until the toothpick came out clean.

Easy peasy and it smells divine.

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He packed up some slices for friends at school, too. :yellow_heart:

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Ooh! I didn’t realize that bread makers can be used for cake-type things, too. This looks delicious!

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Admittedly, I haven’t explored all of the other options, but there are a ton more, too. It has settings for yogurt and jam even.

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Lemon is one of my favorite flavors for sweets and this sounds delish! Great solution to use the breadmaker!

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Looks sooooooo yummy!

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This looks and sounds delicious! Thank you for including the recipe, I definitely want to give this a try.

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Bread machine pound cake!!! :star_struck:

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:confetti_ball: :firecracker: :tada: Congratulations! Your Lemon Pound Cake is a Featured Project this week! :tada: :firecracker: :confetti_ball:

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Thank you so much. :heart_suit:

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