After making fresh tomato soup, I had all this loverly tomato juice left over. I added a splash of lemon juice, some steeped fresh basil water, and a touch of sweetener. It tastes a bit strange (just because it is so unfamiliar)
but absolutely divine!
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That does sound a bit weird. But I tried to put the flavors together in my head to imagine the taste, and my head thinks it’s refreshing and interesting 
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Really interesting. But I do love tomatoes!
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Nice waste-not save! I bet it still has some good vitamin c and antioxidants in there.