The one that we have is OK, but they are cakey, rather than chewy.
Ideally (for us) it should be chewy and crisp at the edges, not overly sweet and it would be nice if the peanutty flavour came through
Help!
The one that we have is OK, but they are cakey, rather than chewy.
Ideally (for us) it should be chewy and crisp at the edges, not overly sweet and it would be nice if the peanutty flavour came through
Help!
Not sure if this is what you’re looking for, I know there are differences in what things are called depending where you live … this is a large recipe … despite the amount of sugar, it’s not overly sweet. My family loves them 
Cook, thanks for that honey
