When I feel like making breakfast but don’t feel like making much effort, I make these:
Peanut Butter, Banana, & Egg Pancake
A friend of mine told me about these years ago, so I’m not sure where she got the recipe.
Ingredients:
2 tablespoons peanut butter (I use the “just peanuts” kind from Costco)
1 egg
1 medium size banana
Dab of butter, margerine, or oil
Method
Heat the butter, margarine, or oil in a small frying pan over medium heat.
Put the rest of the ingredients in a blender and blend until smooth.
Pour enough of the batter from the blender into the frying pan to cover the bottom of the pan.
Fry until the sides start to form a clear circular shape and/or there are a few air bubbles on the surface. Carefully flip over and fry for another 1 to 2 minutes.
This makes about 4 small, thin pancakes. They’re delicious and full of protein, too 
I forgot to grab a picture of the finished product…
